Monterey Fresh

#BGMontereyFresh

Known as “The Salad Bowl of the World,” Monterey heads down the coast to LA May 2014, bringing two of their top chefs from the region -Yousef Ghalaini from The Bench at Pebble Beach and Tim Wood from Carmel Valley Ranch - along with an award-winning sommelier Ted Glennon and will be teaming up Border Grill’s famed chefs, Mary Sue Milliken and Susan Feniger, to bring a Taste of Monterey to LA.

Click here to view the complete schedule for the Border Grill Food Truck. 

MONTEREY FRESH TACO’s at Border Grill’s Food Truck in LA
May 20-25, 2014

Border Grill Food Truck

MONTEREY FRESH FARM STAND in Santa Monica
May 28, 2014

Monterey Fresh 2