
The Vibe
For the neophyte wine taster, Chateau Julien Wine Estate may look a little intimidating on the outside, like the sort of French winery where all the tasters would wear blazers with suede patches on the elbows and talk about the wine’s “legs” and its “dusty flavors of leather and tobacco.” But somehow, Bob and Patty Brower have created an environment that captures all the class and rich atmosphere of a French chateau without any of the potential snobbery.
The Tastings
The main tastings happen not at a tasting counter, but at a large, heavy table in the center of the Great Hall, staffed by friendly and well-informed tasting associates. The tasting menu generally features a mix of whites and reds and finishes out with a dessert wine. The ever-changing selection and extensive library of wines produced by Chateau Julien ensure that you’ll never have the same tasting experience twice.
Don’t Miss This: Free Winery Tour
The can’t-miss experience at Chateau Julien is their free twice-daily tour, an experience that will make you feel like an insider. The tour, completely unique among Carmel Valley wineries, is held weekdays at 10:30am and 2:30pm and on weekends at 12:30pm and 2:30pm. You’ll learn about the history of Chateau Julien and the process of winemaking as you walk through the grand buildings and scenic vineyards, sipping wine all the way. Over the course of the tour, the guide will pour six different Chateau Julien wines. As you taste the latest vintages amongst the barrels fermenting in the Chai, you may feel a little like a winemaker yourself!