Make time for romance this Valentine’s Day & Weekend and celebrate your love at Estéban Restaurant.

Treat your special someone to a delicious dinner you both deserve all weekend long, starting Friday, February 13th & Saturday, February 14th, from 4:30 pm - 9:00 pm, and Sunday, February 15th, from 4:30 pm - 8:30 pm.

THREE-COURSE VALENTINE'S DINNER SPECIAL MENU

FIRST COURSE:
Focaccia & Whipped Butter
Stracciatella & Pear Salad with Shinko pear, spiced cherries, huckleberry sauce with chili garlic, pickled mustard seeds, brown butter truffle honey, Mojo mustard greens

SECOND COURSE:
Wagyu Denver Steak & Lobster Tail with Snake River Farms wagyu beef, brown butter parsnip purée, grilled maitake mushroom, shiitake demi-glace

THIRD COURSE:
For dessert, Chocolate Pot de Crème with whipped cream, Luxardo cherries, cocoa nibs

Meal includes a glass of BLANCHARD PEREZ CAVA

Guests can savor our Three-Course Valentine’s Dinner Special for $91/person or have the option to choose from our full seasonal dinner menu featuring Estéban Restaurant’s California-inspired Spanish cuisine. A children's menu will also be available.

Call to reserve your table today at 831-375-0176 or visit the website to reserve online.