This highly anticipated week-long celebration showcases the very best of Carmel-by-the-Sea’s vibrant food and wine scene, offering a mix of signature events, pop-up dining experiences and immersive culinary delights. 

Signature Events

• Party in the Plaza (Fri, May 30) – Kick off the week in style at Carmel Plaza, where you’ll indulge in a hand-curated selection of gourmet bites and exquisite local wines.
• La Dolce Vita on Dolores Street (Tues, June 3) – A delightful family-style dining experience set against the charming backdrop of historic Dolores Street. Enjoy authentic Italian-inspired dishes from local chefs, paired with premium wines and accompanied by live entertainment.
• Soirée-by-the-Sea (Wed, June 4) – An intimate evening at La Playa Hotel, featuring the freshest seafood creations from Carmel’s top culinary talents, including roaming oyster shucking and Fire & Ice elements.
• Culinary Showdown at Carmel Farmers Market (Thurs, June 5) – Witness top chefs go head-to-head in an exciting live cooking competition at Devendorf Park during the Carmel Farmer’s Market.
• Boho Bites & Beats (Fri, June 6) – This vibrant street celebration blends global flavors, fine wine, live music and unexpected surprises.

Beyond these signature gatherings, restaurants throughout the village will be offering curated prix fixe menus, featuring exclusive dishes not typically found on their menus; special offers; chef-led lessons and demos; and special private dinners.

Book your Carmel-by-the-Sea hotel now to fully experience Culinary Week!