The Natividad Farmers’ Market continues its summer season every Wednesday from 10:00 a.m. to 2:30 p.m., offering access to fresh, local produce and culturally relevant nutrition education.

On Wednesday, June 25, at noon, the market will welcome Chef Rochelle Sigler for a live cooking demonstration featuring her flavorful and vegetarian Stuffed Zucchini Boats, also known as Barquitos de Calabacín Rellenos.