An elevated, community-driven restaurant rooted in coastal California cuisine, Chez Noir is the passion project of husband-and-wife team Chef Jonny Black and Monique Black. Tucked away in the village streets of Carmel-by-the-Sea, guests will discover a modern, seafood-centric menu showcasing pristine ingredients sourced from throughout the Monterey Peninsula.
Chez Noir
Details
Where:
5th Ave. 2 NW San Carlos
Carmel by the Sea, CA 93921
Website:
Email:
Need some inspo?
Looking for travel inspiration? Our blog is packed with insider tips, destination guides, and local stories to help you make the most of your Monterey adventure.
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Your third night is on us
Just One More NIGHT
Stay two nights at a participating Monterey County hotel and the third night is free. Book by February 28, 2027 for stays November 1, 2026 through March 31, 2027. That's one more sunset, one more trail, one more long dinner on the coast.