back to previous page


Mission at 4th, Carmel-by-the-Sea, CA 93923

Originally founded in 1958 by Yvan Nopert, Chef-Owner Kerry Loutas continues the tradition of superb Country French Cuisine and personalized, friendly service at this slice of Old Carmel. A local favorite for casual fine dinning, L’Escargot offers visitors a welcome alternative to the tourist experience.

Facility Info

what’s nearby