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L'Escargot

Mission at 4th, Carmel-by-the-Sea, CA 93923

Originally founded in 1958 by Yvan Nopert, Chef-Owner Kerry Loutas continues the tradition of superb Country French Cuisine and personalized, friendly service at this slice of Old Carmel. A local favorite for casual fine dinning, L’Escargot offers visitors a welcome alternative to the tourist experience.

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